Villa Antinori Rosso shows an intense ruby red color with a complex nose of cherries and plums along with berry fruit and mint. The wine is well balanced with sensations of spices and vanilla from the oak barrels. The palate is round with supple and velvety tannins and has a long and savory finish and aftertaste.
tomato-based pasta dishes, veal Milanese, chicken marsala and grilled vegetables
- Principally Sangiovese with Cabernet Sauvignon, Merlot and Syrah
- French, American and Hungarian oak barriques.