The 2013 Bric Turot Barbaresco is garnet red in color with dark ruby highlights and a complex nose filled with licorice, berry fruit, cinnamon, clove and violet. The palate has solid and ample tannins with a long finish of ripe fruit.
Meat dishes and cheeses
- 100% Nebbiolo
- The wine aged for at least 12 months in oak casks of different sizes and capacity.
- The fermentation on the skins lasted approximately fifteen days.